Bachelor of Science in Agriculture

Course Description

A Bachelor of Science in Agriculture is an undergraduate program that covers the scientific and technical aspects of modern agriculture. This program focuses on the study of the biological, physical, and social sciences that underpin the production of food, fiber, and other agricultural products. Students will learn about various topics such as plant and animal science, soil science, agronomy, genetics, agricultural engineering, and agricultural economics.

During the program, students will have the opportunity to participate in hands-on projects, laboratory work, and field trips, giving them a chance to apply their knowledge to real-world problems and gain practical experience. They will also have the opportunity to learn from experts in the field through guest lectures, case studies, and discussions.

Graduates of this program will have the knowledge and skills to design, implement and manage sustainable agricultural systems, including crop and livestock production, soil and water management, and agricultural research. They will be well prepared for careers in farming, agribusiness, agricultural research, natural resource management and government agencies. Agriculture is a field that offers a wide range of exciting career opportunities to make a positive impact on the food security and rural communities.